1.【医】毛线虫病,旋毛虫病
1.a disease caused by infestation with trichinae and marked by fever, muscle pain, and diarrhea, often resulting from eating undercooked pork infected with the larvae
1.Conclusion: The characteristic pathology changes in the muscular tissues supply useful basic bata for pathology examination in trichinosis.
结论：肌组织的特征性病理变化，为旋毛虫病时病理检测提供有用的基础资料。
2.Conclusion: Both of the two methods are sensitivity and specificity in the detection of trichinosis antibodies.
结论二种方法对旋毛虫病特异性抗体的检测均有较好的敏感性和特异性。
3.This indicated that dot-ELISA had high specificity and sensitivity in the early diagnosis of trichinosis .
提示斑点ELISA法用于旋毛虫病的诊断具有敏感性高、特异性强，有早期诊断价值等优点。
4.British surgeon and pathologist who discovered(1834)the cause of trichinosis.
佩吉特，詹姆斯1814-1899英国外科医生和病理学家，他发现（1834年）了旋毛虫病的原因
5.Her children were "probably" dying of trichinosis from pork she'd undercooked.
她的孩子们吃了她没煮熟的猪肉“可能”会死于旋毛虫病。
6.One explanation for the pig-eating taboo is pork that is not cooked sufficiently may spread a disease called trichinosis.
对这种现象的一种解释是未煮熟的猪肉会传播一种叫旋毛虫病的疾病。
7.One explanation for the pig-eating taboo is that pork that is not cooked sufficiently may spread a disease called trichinosis.
一种解释的猪吃的禁忌是不充分煮熟的猪肉可能传播一种叫旋毛虫病的疾病。
8.Effectiveness of Technological Development Type Health Education in Control of Trichinosis Epidemic
运用技术发展型健康教育策略控制旋毛虫病流行的效果评价
9.Investigation report on a break-out of trichinosis
一起旋毛虫病暴发流行的调查报告
10.Investigation on requirement of health knowledge among human trichinosis infections
人群旋毛虫病健康知识需求状况调查