hydrolyse

英英释义

• v.

  1.to undergo hydrolysis, or make a substance undergo hydrolysis

英汉例句

• 1.a simple sugar (like sucrose or fructose) that does not hydrolyse to give other sugars; the simplest group of carbohydrates.

  不能通过水解产生其他糖的单糖（如蔗糖或果糖），是碳水化合物最小的基。

• 2.As a result, the rate of enzyme hydrolyse decreased with the increase in DC.

  结果就是随着DC的增加酶水解速率降低。