1.Conclusion The total tannin content of wild and cultivated Radix Paeoniae Rubra products were significantly different.
结论赤芍野生品与栽培品的鞣质含量有明显差异。
2.Method The total tannin content of wild and cultivated Radix Paeoniae Rubra were determined and compared by spectrophotometry.
方法采用分光光度法测定赤芍野生品和栽培品鞣质含量，并进行比对。
3.abstract: Objective To analyze the total tannin content of wild and cultivated Radix Paeoniae Rubra.
目的比较赤芍野生品和栽培品总鞣质含量的差异。
4.Because of frequent meteorological disasters, climate is one of the factors which restrict the growth of Myrica rubra.
由于气候的多变，气象灾害频繁发生，成为制约杨梅生产的主要因素之一。
5.Conclusion: Morus rubra leaves exhibited the strongest antibacterial activity and the active fraction was obtained.
结论：桑叶提取物分离得到一个组分具有很强的抗菌活性。
6.A liquid chromatography-tandem mass spectrometry was used to identify two components of molecular weight 496 in Radices paeoniae rubra.
利用液相色谱串联质谱联用技术，鉴定了赤芍中分子量为496的两种化合物。
7.We recount a case of tinea versicolor that mimicked type I (classic adult) pityriasis rubra pilaris.
我们重新一例花斑癣的模仿I型（经典成人）毛发红糠疹。
8.Objective To prepare Nocardia rubra cell wall skeleton(N-CWS)capsules and study its bioactivity.
目的制备红色诺卡菌细胞壁骨架（N-CWS）胶囊，并检测其生物学活性。
9.Red Mulberry, Morus rubra is a native of Nth America found from Vermont to Sth Dakota and south to Florida.
红桑，桑杨梅是美国本土发现的第N个来自佛蒙特州到泰兴达科他州和南部的佛罗里达州。
10.Myrica rubra's advantage is no matter will eat how many not to injury to the belly.
杨梅的好处是不管吃多少都不会伤到肚子。